Search found 4 matches

Parsa,

I'll try this again, if it worked before disregard, but I don't think it posted the first time. You're absolutely right about consumption, and I always liked the ten ounce size. A funny si ...

Wow Parsa,

What a great starter list! I've been meaning to reply to your last. Thanks for the lead on Hoptech. I'll check it out. I think I've used Hires and McCormick, both liquid extracts. I ...

A follow up for Natron. The site is greydragon.org. greydragon.org/library/Beerfaults.ppt gets you a slide show on different problems, but I don't think I saw champagne yeast there. That is at greyd ...

Natron,

Ive recently read that although champagne yeast is listed in many recipes, it can often lead to poor results. I'll look for the site I saw it on. I actually prefer a slight hint of yeast ...