I see that you take this seriously enough to buy expensive equipment. It might behoove you to use a reflux condenser to prevent the odor producing constituents of the boiled herbs from escaping.
|Swagger wrote: |
|Hello everyone. I have made a blog on my homebrew, Swagger. It's nothing more than me trying different things out and sharing the results/pictures of my new hobby. If you would like to check it out, here is the link http://swaggerrootbeer.blogspot.com/ |